Instant Pot Potato Recipes - Easy Food Recipe

Instant Pot Potato Recipes. How to make instant pot meat and potato casserole. Place all the other ingredients in the instant pot.

Roasted Garlic Potatoes with Butter Parmesan Best from www.eatwell101.com

Add 1 cup of cold water to the bottom of the instant pot / pressure cooker for a 6qt or 2 cups for an 8qt. Place the trivet in the bottom of the instant pot. Prick all over with a fork.

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Use a potato masher to mash well. Cut potatoes into quarters, leaving the skin on.

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Set the temperature to 400 degrees for 10 minutes. When display says hot add in the beef and break it up.

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Get full ingredients list and instructions from the recipe card below. Wash your potatoes and prick them with a fork a number of times.

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Set the temperature to 400 degrees for 10 minutes. Remove lid, shake basket and.

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Return the potatoes to the pot and add the garlic, olive oil, butter, and the remaining 2 teaspoons sea salt. Wash your potatoes and prick them with a fork a number of times.

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Place potatoes in air fryer basket. Put the chicken broth in the electric pressure cooker.

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Place potatoes in air fryer basket. Add the broth, ground black pepper, seasoning and potatoes to the pot, and stir well.

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Scrub potatoes, and pat dry. Add the broth, ground black pepper, seasoning and potatoes to the pot, and stir well.

Pour In The Broth And Scrape Bottom Of Pot So That Nothing Is Sticking (This Will Help Prevent The Burn Error Message).

Place your potatoes on top of the trivet. How to make instant pot meat and potato casserole. How to cook instant pot red potatoes.

Return The Potatoes To The Pot And Add The Garlic, Olive Oil, Butter, And The Remaining 2 Teaspoons Sea Salt.

Pour ⅓ of the milk mixture on top. Place the trivet in the bottom of the instant pot. You need enough to steam the potatoes.

With So Many Options For Toppings Whether You’re A Salt And Butter Kinda Guy Or A Fully Loaded Kinda Gal, You Can Always Get Creative And Make A Fantastic Meal With Baked Spuds.

Remove lid, shake basket and. These ultra soft and silky instant pot sweet potatoes can be made in minutes. Brown for about 5 minutes.

Using The Display Panel Select The Manual Or Pressure Cook Function*.

Prick all over with a fork. Use a potato masher to mash well. Pour broth over the top.

Place Lid On Top And Set To Sealing.

Place sliced potatoes in the instant pot. Sprinkle with parsley, salt, onion powder, thyme and pepper. Put the chicken broth in the electric pressure cooker.